GONGA, Marcel Valentino. DAMPAK HARGA DAN KUALITAS PRODUK TERHADAP KEPUTUSAN PEMBELIAN MEAL IN CUP. Jurnal Performa: Jurnal Manajemen dan Start-up Bisnis, [S. l.], v. 3, n. 4, p. 492–501, 2019. DOI: 10.37715/jp.v3i4.762. Disponível em: https://journal.uc.ac.id/index.php/performa/article/view/762. Acesso em: 20 feb. 2026.